Now you can have your beer bratwurst and eat it too!

A low fat, tasty beer bratwurst? How is that possible? Keep on reading and you’ll soon understand.

Make up a tasty beer concoction with your favorite ingredients and put it on the side burner to cook and simmer. Put your favorite beer brats on the grill and cook them up. When done, place the brats into The Burger Buddy and add your simmering beer concoction instead of just plain water. Press, and inject the beer flavor right into the meat as you remove fat and contaminants.

Now just how cool is that?

Check out the outdoor grill video on this blog to get more information.

(Click to enlarge pictures)

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Is this great looking grilled meat or what?

See any grease oozing out anywhere? (Click on the pic to get a closer look)
Not only do they look great and taste great, they’re also low fat and more digestible because each piece has been processed as it came off the grill through The Burger Buddy Fat Reducer. They’re ready to be put into ziplock baggies for freezing into quick, convenient microwaveable meals that taste like they just came off the grill but without all the mess. How cool is that?

Check out the outdoor grill video on this blog to get more information.

Do you rinse your vegetables? Why?

Do you rinse off  fresh fruits and vegetables, or do you trust the store to deliver them to you with no contaminants? I think we all know the answer to that one, don’t we? So why should you trust unrinsed meat that can be even more hazardous to your health than vegetables?  Whenever vegetables are recalled it is almost invariably because they have been contaminanted by an animal product, namely  feces. Why not be as smart about your meat as you are about your fresh fruit and vegetables? Unless you cremate your meat, cooking is no guarantee you will have a meal free of live bacteria. It’s also no guarantee the meat will be free of other kinds of contaminants either. In fact, cooking can generate carcinogens, and the leaner the meat, the worse it can get. Check out The Burger Buddy website for more details, or e mail frank@theburgerbuddy.com for more information.

Lab results from government and commercial labs

Included here are lab results from the U.S. Army (results on page 2) and a commercial laboratory. The Army tested cooked hamburgers made from ground beef purchased at a grocery store. The commercial lab tested hamburger patties purchased from Wendy’s and McDonalds.

Quick, inexpensive, tasty, low fat, healthy burger in just minutes

Quick, inexpensive, tasty, low fat, healthy burger in just minutes? Next time you grill up a bunch of meat outside be sure you have The Burger Buddy Fat Reducer on hand. Use it to turn greasy burgers and bratwurst into healthy low fat meals that still have that great outdoor taste. Freeze them and you have microwaveable meals in just minutes.

The Burger Buddy Fat Reducer

If you love hamburgers but hate the guilt associated with eating fatty meat, you need the Burger Buddy Fat Reducer.

In less than 10 seconds:

1. Take your cooked, fatty, boneless meat from the pan, oven, outdoor grill, or even George Foreman Grill.
2. Place it in The Burger Buddy Fat Reducer on a pot 3 quarts or larger.
3. Add some simmering hot water which you can heat in the microwave, stove top, or outdoor grill.
4. Take the presser and press down firmly for 2-3 seconds.
5. Keep the presser on the meat and add a little more water to flush off all that nasty, artery-clogging grease.
6. Pick up your meat using a utensil (it will be hot!), let it drain for a second or two, and put it on a plate to cool for 5-10 seconds before placing it ona bun. That’s it!

Feel free to do this with as few or as many pieces of meat at one time as you want. You can even freeze processed meat for a quick meal later.

A Burger Buddy Burger